Fasta & Ravioli Co.

We use the freshest ingredients and original recipes to create the finest artisan pasta, ravioli, sauce, and pesto in the community. We make more than 60 varieties of pasta, which are available at our shop and at other local retail outlets in the State College area.

“Our presence in farmers’ markets, Harrisburg, and Pleasant Gap enables us to cultivate working relationships with local farms. ”
— Fasta Bob

Fettuccine Carbonara Recipe 2 large eggs plus 2 large yolks, room temperature* 1 oz Parmesan cheese 4 oz Hogs Galore brand smoked bacon or other cured Italian meat 16 oz Fasta & Ravioli Co. fettuccine salt and pepper to taste 1. Render bacon for 5-10 minutes, until slightly crispy 2.